Killer Sangria
5 ingredients
4 steps
Ingredients
- 1 (750 ml) bottle red wine
- 1/2 cup triple sec
- 1 cup brandy
- 1 (12 ounce) can frozen juice concentrate, thawed (we like Hawaii's Own brand- orange mango flavor)
- 1 cup berries, frozen (I like strawberries and blueberries)
Directions
-
1In a pitcher, combine all ingredients except for the fruit.
-
2Refrigerate, stirring once a day for three days.
-
3On the third day, taste the Sangria. If it seems too sweet, add more brandy. If it seems too tart, add a little triple-sec.
-
4To serve, pour into wine glasses, and add a bit of frozen fruit to each glass.
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