King Ranch Chicken

9 ingredients
3 steps

Ingredients

  • 3 to 3 1/2 lb. fryer, cooked and cut into bite-size pieces
  • 3/4 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Ro-Tel tomatoes
  • 1 c. milk
  • 1 bag tortilla chips
  • 1/2 lb. Cheddar cheese

Directions

  1. 1
    Break up tortilla chips and place in bottom of casserole dish, then layer chicken over chips.
  2. 2
    Mix together soups, tomatoes (chopped), juice and all, milk, onions and bell pepper and pour over chicken.
  3. 3
    Bake at 350° for 30 minutes, then sprinkle cheese on top and bake for 10 minutes or until cheese is thoroughly melted.

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