Kir

4 ingredients
2 steps

Ingredients

  • 6 ounces dry white wine
  • 1 tablespoon creme de cassis
  • 2 or 3 ice cubes
  • Twist lemon peel

Directions

  1. 1
    In a goblet or large wineglass combine all ingredients except the lemon peel and stir gently.
  2. 2
    Twist the peel to release the oil and then drop peel into the glass.

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