Kiwi Muffins

10 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1/2 cup sugar
  • 1/4 cup oil
  • 4 large very ripe kiwi, mashed
  • 1/4 teaspoon vanilla
  • 1 tablespoon lemon juice
  • 3 cups flour
  • 1 1/2 teaspoons salt
  • 3 teaspoons baking powder
  • 1 1/2 teaspoons baking soda

Directions

  1. 1
    Preheat oven to 350°F grease 12 count muffin pan.
  2. 2
    Blend the eggs, sugar and oil. Then add kiwi, vanilla and lemon juice.
  3. 3
    In a seperate bowl combine flour, salt, baking powder and baking soda. Mix well, then fold into the wet ingredients.
  4. 4
    Fill muffins cup and bake for 25-30 minutes.

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