Korean Chicken
10 ingredients
1 steps
Ingredients
- 1 c. soy sauce
- 3/4 c. sugar
- pressed garlic to taste
- salt and pepper to taste
- 3 to 4 scallions, finely minced
- 1 small bottle or box sesame seeds
- crushed red pepper to taste
- chicken drummettes
- flour (for coating drummettes)
- oil (for frying)
Directions
-
1Combine all ingredients, except chicken. Mix the night before; let sit out to allow sugar to dissolve. Needs to be at room temperature.
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