KRAFT Spaghetti Pie
6 ingredients
12 steps
Ingredients
- 1/2 lb. (225 g) extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
- 1 cup Classico di Napoli Tomato & Basil Pasta Sauce
- 3 eggs
- 3/4 cup Kraft 100% Parmesan Grated Cheese
- 1 cup Cracker Barrel Shredded Mozzarella Cheese, divided
- 4 cups cooked spaghetti
Directions
-
1Heat oven to 350F.
-
2Brown meat in large skillet; drain.
-
3Stir in pasta sauce.
-
4Whisk eggs in large bowl until blended.
-
5Stir in Parmesan and 3/4 cup mozzarella.
-
6Add spaghetti; toss to evenly coat.
-
7Spread spaghetti mixture onto bottom and up side of 9-inch deep-dish pie plate sprayed with cooking spray; fill with meat mixture.
-
8Sprinkle with remaining mozzarella.
-
9Bake 20 min.
-
10or until pie is heated through and mozzarella is melted.
-
11Let stand 5 min.
-
12before cutting into wedges to serve.
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