Krispie Marshmallow Bars

6 ingredients
5 steps

Ingredients

  • 1 (12 ounce) package chocolate chips
  • 1 (6 ounce) package butterscotch chips
  • 1 cup peanut butter
  • 12 cup butter
  • 4 cups Rice Krispies
  • 1 (16 ounce) bag miniature marshmallows

Directions

  1. 1
    Melt together choclate chips, butterscotch chips, peanut butter and butter.
  2. 2
    Pour this mixture over rice krispies and marshmallows.
  3. 3
    Mix well and put into buttered 9x13 pan.
  4. 4
    Refrigerate until firm and cut into bars.
  5. 5
    Keep in refrigerator.

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