Krumkaker

Directions

1. 1
   Bake on medium heat, use a small bowl in mixing.
2. 2
   Bake in krum kake iron.
3. 3
   Use 1 tablespoon butter or less, depending on size you wish.
4. 4
   Roll on cone stick.
5. 5
   Put iron on burner when starting to make batter.