Kurdish Lemonade

9 ingredients
4 steps

Ingredients

  • 8 fresh lemons
  • 6 dried lemons
  • 3/4 cup sugar
  • 1 teaspoon orange blossom water
  • 1 teaspoon orange blossom honey or 1 teaspoon kurdish honey
  • 1 tablespoon rose water
  • 1/4 cup chopped of fresh mint
  • water or seltzer water
  • ice cube

Directions

  1. 1
    Boli dry lemons in about 6 cups of water.
  2. 2
    Squeeze the juice from the fresh lemons and sweeten to taste with the sugar.
  3. 3
    Add the orange blossom water, rose water, honey and the mint, and stir or shake well together.
  4. 4
    Pour a little into a tall glass and fill with water or soda and ice.

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