La Casa Casserole
7 ingredients
7 steps
Ingredients
- 12 corn tortillas, broken into bite-size pieces
- 1 lb. ground beef
- 1 medium onion, chopped
- 1/4 c. oil
- 1 (8 oz.) can tomato sauce
- 1 (10 oz.) can enchilada sauce
- 3 c. grated Cheddar cheese
Directions
-
1Brown onion and beef. Drain.
-
2Add oil and tortillas.
-
3Heat together.
-
4Add sauces and 2 cups cheese.
-
5Mix well.
-
6Place in baking dish.
-
7Cover with remaining cheese. Bake for 30 minutes in 350° oven.
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