La Horchata

6 ingredients
6 steps

Ingredients

  • 2 c. steamed white rice
  • 1 1/2 c. sugar
  • 2 dashes salt
  • 1 tsp. vanilla
  • 3 qt. water
  • 1 can evaporated milk

Directions

  1. 1
    In a blender, add white rice, vanilla, and evaporated milk. Blend together well.
  2. 2
    Pour into a gallon container and add water and sugar.
  3. 3
    Shake very well.
  4. 4
    Add more sugar if desired.
  5. 5
    Serve over ice.
  6. 6
    Keep refrigerated.

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