La Rosa
8 ingredients
3 steps
Ingredients
- 2 strawberry slices
- 1/2 ounce Simple Syrup
- Ice
- 2 ounces blanco tequila
- 1 ounce amaro (bittersweet Italian liqueur)
- 3/4 ounce fresh lemon juice
- 1 1/2 ounces chilled rose Champagne
- 1 edible pansy (optional)
Directions
-
1In a cocktail shaker, muddle the strawberry slices with the Simple Syrup.
-
2Add ice and the tequila, amaro and lemon juice and shake well.
-
3Strain into a white wine glass, top with the Champagne and garnish with the pansy.
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