Labor Day BBQ Eggs

7 ingredients
7 steps

Ingredients

  • 4 eggs
  • 12 cup shredded cheddar cheese
  • 2 12 tablespoons of your favorite barbecue sauce
  • 1 12 tablespoons milk
  • 1 teaspoon dried dill
  • 1 teaspoon mustard powder
  • 1 teaspoon minced garlic

Directions

  1. 1
    Whisk eggs briskly in a large bowl.
  2. 2
    Add all ingredients except for cheese and butter.
  3. 3
    Continue to whisk until well blended.
  4. 4
    Melt butter in a large skillet over medium heat.
  5. 5
    Pour in egg mixture and cook -- stirring frequently until eggs are scrambled and cooked through.
  6. 6
    Remove from heat, and sprinkle with cheese over the top.
  7. 7
    Let stand for a minute to melt cheese, then serve immediately.

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