Lady Fingers

Directions

1. 1
   In a cup, beat egg whites until very stiff.
2. 2
   In a bowl, combine sugar and egg yolks.
3. 3
   Blend thoroughly.
4. 4
   Slowly stir flour and salt.
5. 5
   Add egg whites and vanilla.
6. 6
   Mix well.
7. 7
   Press through a pastry tube into individual fingers on greased cookie sheets. Bake at 350° for 12 minutes.
8. 8
   Remove sheets to rack.
9. 9
   Sprinkle tops with confectioners sugar.
10. 10
    Yields 3 to 4 dozen.