Lamb Tagine

Ingredients

• 1 pound lamb diced lean
• 1 teaspoon ground black pepper
• 3 teaspoons paprika
• 1 teaspoon ground cinnamon
• 2 teaspoons turmeric
• 1 tablespoon Flora Cuisine
• 1 onion large, chopped
• 1 clove garlic chopped
• 1 3/8 cups dried apricots
• 4 1/3 tablespoons sultanas or raisins
• 2 3/4 tablespoons almonds toasted flaked
• 2 teaspoons honey
• 2 3/8 cups lamb stock
• 2 11/16 cups chopped tomatoes tin
• 2 teaspoons tomato puree
• 1 tablespoon fresh coriander chopped, to garnish
• 1 tablespoon fresh parsley chopped, to garnish