Landmark Hot Chocolate

8 ingredients
1 steps

Ingredients

  • 1/3 cup heavy whipping cream
  • 1/4 cup 2% milk
  • 2 ounces dark chocolate candy bar, chopped
  • 4-1/2 teaspoons sugar
  • 1 cinnamon stick (3 inches)
  • Vanilla rum, optional
  • Heavy whipping cream, whipped
  • Additional cinnamon stick, optional

Directions

  1. 1
    Heat the first five ingredients over medium heat in a small saucepan just until mixture comes to a simmer, stirring constantly. Remove from heat; stir until smooth. Remove cinnamon stick; add rum if desired. Pour into a mug; top with whipped cream. Garnish with cinnamon stick if desired.

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