Larry'S Corn Puddin'
7 ingredients
4 steps
Ingredients
- 1 can creamed corn
- 1 can corn, drained
- 1/2 stick melted butter*
- 1 chopped onion (optional)
- 8 oz. sour cream
- 2 beaten eggs
- 1 box Jiffy corn muffin mix
Directions
-
1Preheat oven to 350°.
-
2Spray 2-quart casserole with Pam.
-
3In large bowl, combine all ingredients then pour into casserole. Bake covered for 1 hour.
-
4Doubles well.
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