Lasagna

8 ingredients
4 steps

Ingredients

  • 2 lb. ground chuck
  • 1 large jar spaghetti sauce
  • 2 envelopes McCormick spaghetti sauce mix
  • 1 pt. Ricotta cheese
  • 2 pkg. sliced Mozzarella cheese
  • 1 pkg. lasagna noodles
  • Parmesan cheese
  • 1 Tbsp. olive oil

Directions

  1. 1
    Brown ground meat; drain if necessary.
  2. 2
    Put McCormick mix into meat; stir.
  3. 3
    Put spaghetti sauce into meat; rinse bottle with water and add to meat.
  4. 4
    Boil lasagna noodles in water with a tablespoon olive oil; drain when tender.

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