Lasagna
8 ingredients
4 steps
Ingredients
- 2 lb. ground chuck
- 1 large jar spaghetti sauce
- 2 envelopes McCormick spaghetti sauce mix
- 1 pt. Ricotta cheese
- 2 pkg. sliced Mozzarella cheese
- 1 pkg. lasagna noodles
- Parmesan cheese
- 1 Tbsp. olive oil
Directions
-
1Brown ground meat; drain if necessary.
-
2Put McCormick mix into meat; stir.
-
3Put spaghetti sauce into meat; rinse bottle with water and add to meat.
-
4Boil lasagna noodles in water with a tablespoon olive oil; drain when tender.
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