Lasagna

15 ingredients
8 steps

Ingredients

  • 2 lb. ground beef
  • 2 garlic cloves, minced
  • 1 tsp. garlic powder
  • 1/4 tsp. pepper
  • 1 1/2 tsp. oregano
  • 2 (15 oz.) cans tomato sauce
  • 1/2 bay leaf
  • 1 (6 oz.) can tomato paste
  • 1 tsp. salt
  • 1 onion, diced
  • 1/2 tsp. basil
  • 1 lb. Mozzarella cheese
  • 1 c. Parmesan cheese
  • 1 green pepper, diced
  • lasagna noodles, cooked and drained

Directions

  1. 1
    Brown meat, onions, green peppers and garlic.
  2. 2
    Cook until onoins are transparent.
  3. 3
    Drain.
  4. 4
    Add tomato sauce, paste, salt, pepper and other spices.
  5. 5
    Cover and simmer one hour.
  6. 6
    Remove bay leaf.
  7. 7
    Arrange in layers of sauce, noodles and cheeses.
  8. 8
    Bake at 350° for 40 minutes.

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