Lasagna

Name: Lasagna
Ingredients: 1 lb. hamburger meat; 1 large onion; 1 tsp. Worcestershire sauce; 1 Tbsp. parsley; 1 tsp. Italian seasoning; 1/4 tsp. chili powder; 2 eggs, beaten lightly; little garlic salt; 1 large can tomatoes; 1 can tomato paste; 1 pkg. lasagna noodles; 1 large carton cottage cheese; 1 pkg. sliced Mozzarella cheese; little grated Parmesan cheese

14 ingredients

9 steps

Ingredients

1 lb. hamburger meat
1 large onion
1 tsp. Worcestershire sauce
1 Tbsp. parsley
1 tsp. Italian seasoning
1/4 tsp. chili powder
2 eggs, beaten lightly
little garlic salt
1 large can tomatoes
1 can tomato paste
1 pkg. lasagna noodles
1 large carton cottage cheese
1 pkg. sliced Mozzarella cheese
little grated Parmesan cheese

Directions

1

Chop onion fine; add raw hamburger meat and in large skillet cook slowly until done.
2

Add Worcestershire sauce, parsley, Italian seasoning, chili powder, garlic salt, tomatoes, tomato paste and Parmesan cheese.
3

Cook slowly until thick, stirring frequently.
4

When thick, remove from heat; let set about 10 minutes, then skim off grease.
5

Cook noodles according to package. Pour off water, then add cold water to cover.
6

(This keeps noodles loose.)
7

In a large 9 x 13-inch ungreased pan, put in a layer of noodles, a layer of meat, layer of cottage cheese to which eggs have been added, a layer of Mozzarella and a layer of sauce.
8

Repeat with meat mixture being top layer.
9

Bake at 400° for 30 to 45 minutes.