Norwegian Ale Soup

6 ingredients
2 steps

Ingredients

  • 2 c. ale or beer
  • 4 c. water
  • 2 egg yolks
  • 2 Tbsp. cream
  • 1 Tbsp. sugar
  • 1/2 c. crisply toasted cubes white bread

Directions

  1. 1
    Beat ale, water, eggs and cream in saucepan and bring to boil. Add the sugar; stir constantly.
  2. 2
    Garnish with toast cubes. Serves 4.

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