Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef; 1 lb. ground Italian sausage; 1 (12 oz.) carton large curd cottage cheese; 2 Tbsp. parsley flakes; 1/2 c. Parmesan cheese; salt and pepper to taste; 1/2 lb. Mozzarella cheese, cut in bite-size pieces or shredded; 1 (8 oz.) box lasagna noodles; spaghetti sauce

9 ingredients

5 steps

Ingredients

1 lb. ground beef
1 lb. ground Italian sausage
1 (12 oz.) carton large curd cottage cheese
2 Tbsp. parsley flakes
1/2 c. Parmesan cheese
salt and pepper to taste
1/2 lb. Mozzarella cheese, cut in bite-size pieces or shredded
1 (8 oz.) box lasagna noodles
spaghetti sauce

Directions

1

Brown beef and sausage.
2

Mix together cottage cheese, parsley flakes, Parmesan cheese, salt and pepper.
3

Cook lasagna noodles and lay flat on wax paper.
4

Layer in sprayed or greased pan starting with lasagna noodles.
5

Bake at 375° for 30 minutes.