Lasagna

10 ingredients
9 steps

Ingredients

  • 2 pounds ground beef
  • 1 medium onion, chopped
  • 1 small clove garlic, chopped
  • 2 (8 oz.) cans tomato sauce
  • 1/2 tsp. oregano
  • 1 Tbsp. butter
  • pinch onion salt
  • 1 pkg. lasagna noodles
  • 1 large container cottage cheese
  • 2 (8 oz.) pkg. shredded mozzarella/cheddar cheese

Directions

  1. 1
    Cook and drain meat.
  2. 2
    Combine onion, garlic, tomato sauce, onion salt and oregano and simmer for 15 minutes.
  3. 3
    Cook noodles and drain, spread light layer of meat sauce in 9 x 13 dish and then layer noodles and sauce and cheeses.
  4. 4
    Save a little cottage cheese to spread on top before baking
  5. 5
    in a 350 degree oven
  6. 6
    for 30 - 45
  7. 7
    minutes.
  8. 8
    Let cool
  9. 9
    before serving.

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