Lasagna

11 ingredients
6 steps

Ingredients

  • 1 1/4 lb. ground chuck
  • 1/4 tsp. garlic powder
  • 1 (6 oz.) can tomato paste
  • 1 1/2 cans water
  • 3/4 tsp. pepper
  • 1 tsp. salt
  • 6 wide lasagna noodles
  • 1/2 tsp. oregano
  • 8 slices Swiss cheese
  • 1 carton (16 oz.) cottage cheese
  • 2 Tbsp. parsley flakes added to cottage cheese

Directions

  1. 1
    Cook noodles as directed; brown beef, add garlic, oregano, tomato paste, water, salt and pepper.
  2. 2
    Cover and simmer 20 minutes.
  3. 3
    In an oblong baking dish, place 3 noodles, 4 slices of Swiss cheese, 1/2 of cottage cheese and 1/2 beef sauce.
  4. 4
    Make second layer like first.
  5. 5
    Cover with foil.
  6. 6
    Bake at 350° for 35 minutes.

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