Lasagna

19 ingredients
4 steps

Ingredients

  • 1/2 lb. lasagna noodles
  • 1 lb. Italian sausage
  • 1 1/2 lb. ground chuck
  • 1 to 1 1/2 c. chopped onion
  • 2 to 3 cloves crushed garlic
  • 1 (28 oz.) can crushed tomatoes
  • 2 (6 oz.) cans tomato paste
  • 2 tsp. sugar
  • 2 tsp. salt
  • 2 tsp. basil
  • 1 1/2 tsp. oregano
  • 1/2 tsp. fennel
  • 1/4 tsp. pepper
  • 1 (15 oz.) container Ricotta or cottage cheese
  • 1 egg, beaten
  • 1 Tbsp. parsley flakes
  • 1/2 tsp. salt
  • 4 c. shredded Mozzarella cheese
  • 1 c. Parmesan cheese

Directions

  1. 1
    Prepare noodles according to package directions; drain.
  2. 2
    Rinse with cold water.
  3. 3
    Brown Italian sausage, ground chuck, onion and garlic; drain.
  4. 4
    Add tomatoes, tomato paste and spices.

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