Lasagna
9 ingredients
15 steps
Ingredients
- 1 lb. ground beef
- 1 tsp. salt
- 1 tsp. garlic salt
- 1 Tbsp. oregano
- 1 small can tomato sauce
- 1 small can tomato paste
- 1 small pkg. lasagna noodles
- 1 to 2 lb. Mozzarella
- grated Parmesan cheese
Directions
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1Brown beef.
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2Add salt, garlic salt and oregano.
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3Add tomato sauce and paste plus 2 each cans of water.
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4Simmer about 3 hours. (I use crock-pot).
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5Boil 1 package lasagna noodles in large pan of water and salt.
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6Put 1 tablespoon oil in water to keep noodles from sticking together.
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7Boil about 20 minutes.
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8Drain noodles.
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9Arrange in dish or pan in the following order:
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10Cover bottom of dish with sauce.
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11Then layer of noodles.
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12Then layer of Mozzarella cheese. Sprinkle Parmesan cheese.
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13Repeat until finished (2 layers).
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14Make sure to have cheese on top.
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15Bake at 350° for 25 to 35 minutes or until lightly brown.
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