Lasagna

Name: Lasagna
Ingredients: 1 lb. ground beef; 1 (12 oz.) can tomato puree; 1 (15 oz.) can tomato sauce with tomato bits; garlic powder to taste; oregano to taste; Italian seasoning to taste; salt and pepper to taste; chives to taste; 1 carton small curd cottage cheese; 8 oz. Swiss cheese; lasagna noodles (about 1/2 pkg.)

11 ingredients

4 steps

Ingredients

1 lb. ground beef
1 (12 oz.) can tomato puree
1 (15 oz.) can tomato sauce with tomato bits
garlic powder to taste
oregano to taste
Italian seasoning to taste
salt and pepper to taste
chives to taste
1 carton small curd cottage cheese
8 oz. Swiss cheese
lasagna noodles (about 1/2 pkg.)

Directions

1

Brown beef with seasonings, tomato puree and sauce.
2

Simmer about 25 minutes.
3

Cook noodles according to package directions. Alternate in layers in a 2-quart casserole dish the noodles, sauce, cottage cheese and Swiss cheese.
4

Bake, covered, at 350° for 30 to 40 minutes.