Lasagna

10 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1/3 c. chopped onion
  • 1/2 tsp. garlic powder
  • 2 1/2 tsp. crushed oregano
  • 3 cans tomato soup
  • 3/4 c. water
  • 3 Tbsp. vinegar
  • 16 lasagna noodles, cooked and drained
  • 16 oz. cottage cheese
  • 1 lb. Mozzarella cheese, grated

Directions

  1. 1
    Brown beef with onion.
  2. 2
    Add garlic, oregano, soup, water and vinegar.
  3. 3
    Simmer 30 minutes, stirring occasionally.
  4. 4
    Spread some sauce in shallow roasting pan (10 1/2 x 15-inch).
  5. 5
    Arrange 4 alternate layers of noodles, cottage cheese, meat sauce and Mozzarella cheese.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Let stand for 15 minutes before serving.
  8. 8
    Makes 8 to 10 servings.

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