Lasagna

Directions

1. 1
   In large pan on medium high, cook hamburger with salt and pepper.
2. 2
   Using a fork, chop the hamburger into real small pieces while it's cooking.
3. 3
   When hamburger is cooked, turn heat down to low and add the tomato sauce, paste and soup.
4. 4
   Fill each can full of water; add to mixture.
5. 5
   Stir real good until smooth.
6. 6
   Keep on low heat (do not boil).
7. 7
   Cook lasagna for about 20 minutes, until soft.
8. 8
   Place in a 10 x 13-inch pan one layer of lasagna to a layer of sauce until gone.
9. 9
   Top with cheese.
10. 10
    Place in oven just until melted at 400°.
11. 11
    Serves 6 to 8 people.