Lasagna

Directions

1. 1
   Cook meat and sauce.
2. 2
   Cook noodles according to directions on package.
3. 3
   Drain.
4. 4
   Blend Ricotta cheese with egg and 2 tablespoons Parmesan cheese.
5. 5
   In a 13 x 9 x 2-inch baking dish, spread about 1/2 cup sauce; over this, layer 1/3 of noodles, half of Ricotta cheese mixture and 1/3 of Mozzarella cheese.
6. 6
   Cover with sauce; sprinkle with grated Parmesan cheese.
7. 7
   Repeat.
8. 8
   Top with remaining noodles; cover generously with sauce and remaining Mozzarella and Parmesan cheeses.
9. 9
   Bake at 350° for 30 to 35 minutes.
10. 10
    Let stand 10 minutes.