Lasagna

16 ingredients
6 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 tsp. minced garlic
  • 1/2 Tbsp. parsley
  • 1/2 Tbsp. basil
  • pinch of oregano
  • 3/4 tsp. salt
  • 1 (No. 1) can tomatoes
  • 1 (6 oz.) can tomato paste
  • 5 oz. wide noodles
  • 1 (8 oz.) cottage cheese
  • 1 beaten egg
  • 1/4 tsp. pepper
  • 1 tsp. salt
  • 1 Tbsp. chopped parsley
  • 1/4 c. grated Parmesan
  • 6 oz. Mozzarella cheese

Directions

  1. 1
    Brown meat and spoon off excess fat. Add next 7 ingredients to meat. Simmer, uncovered, until thick (30 minutes). Cook noodles as directed.
  2. 2
    Combine cottage cheese with next 5 ingredients.
  3. 3
    Place half the noodles in baking dish. Spread half the cottage cheese mixture over this. Add half the Mozzarella cheese, then half the meat mixture.
  4. 4
    Repeat layers.
  5. 5
    Place grated cheese on top. Bake in oven for 20 minutes at 375°.
  6. 6
    Let stand for 10 minutes before serving.

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