Lasagna
7 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 2 c. mozzarella cheese
- 15 oz. ricotta cheese
- 3/4 c. parmesan cheese
- 2 Tbsp. parsley flakes
- 15 oz. jar Ragu traditional sauce
- 15 oz. box of lasagna noodles
Directions
-
1Preheat oven to 400°.
-
2Brown and drain ground beef.
-
3Cook noodles till tender.
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4Mix mozzarella cheese, ricotta cheese and parsley flakes all together.
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5Mix ground beef and Ragu sauce and cook till hot.
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6In a 13x9x2-inch pan spread a layer of ground beef and sauce on the bottom of pan.
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7Then put a layer of noodles. Then spread out layer of cheese mixture, another layer of noodles, then the rest of meat and sauce mixture on top of noodles.
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8Cook at 400° for 50 minutes.
-
9Take out and spread mozzarella cheese on top and bake another 10 minutes or until cheese is melted.
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