Lasagna Sandwiches

5 ingredients
4 steps

Ingredients

  • 3/4 lb. lean ground beef
  • 1 1/2 c. spaghetti sauce
  • 3/4 c. low-fat cottage cheese, drained
  • 1/4 c. Parmesan cheese
  • 8 individual 6-inch French-style rolls

Directions

  1. 1
    In skillet, cook meat until brown; drain off fat.
  2. 2
    Stir in spaghetti sauce.
  3. 3
    Bring to boil; reduce heat.
  4. 4
    Cover and simmer for 5 minutes.

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