Lasagne

10 ingredients
8 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 2 pkg. spaghetti Lawry's sauce mix
  • 24 oz. V-8 juice
  • 8 oz. tomato sauce
  • 1 small can blended tomatoes
  • 16 oz. cottage cheese
  • 2 (6 oz.) Mozzarella cheese
  • 1 box narrow lasagne noodles (uncooked)
  • Parmesan cheese
  • 8 oz. water

Directions

  1. 1
    Brown hamburger.
  2. 2
    Drain off fat.
  3. 3
    Add Lawry's sauce mix, V-8 juice, tomato sauce and tomatoes.
  4. 4
    Bring to boil; simmer 20 minutes.
  5. 5
    Put small amount of oil in bottom of 9 x 13-inch pan. Put meat sauce on bottom, then noodles, cottage cheese and Mozzarella cheese.
  6. 6
    Repeat layers, ending with meat sauce. Sprinkle with Parmesan cheese.
  7. 7
    Cover tightly with foil and bake 1 hour at 350°.
  8. 8
    Let sit 15 minutes before cutting.

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