Lasagne

Name: Lasagne
Ingredients: 1 lb. ground meat (beef or turkey), browned; 1 large jar thick and chunky spaghetti sauce; 12 oz. cottage cheese; 8 to 10 oz. shredded Mozzarella cheese; 2 beaten eggs; 9 to 12 lasagne noodles (uncooked)

6 ingredients

7 steps

Ingredients

1 lb. ground meat (beef or turkey), browned
1 large jar thick and chunky spaghetti sauce
12 oz. cottage cheese
8 to 10 oz. shredded Mozzarella cheese
2 beaten eggs
9 to 12 lasagne noodles (uncooked)

Directions

1

Combine meat and spaghetti sauce.
2

Combine cheeses and eggs. Place small amount of meat sauce mixture in ovenware bowl.
3

Place a layer of egg-cheese mixture over meat sauce.
4

Add a layer of noodles.
5

Continue alternating layers of meat sauce, cheese mixture and noodles, ending with meat sauce.
6

Bake at 350° for 30 to 45 minutes.
7

Let set 10 to 15 minutes before serving.