Lasagne

8 ingredients
9 steps

Ingredients

  • 1 pkg. lasagne noodles
  • 1 Tbsp. salad oil
  • salt
  • 3/4 lb. small curd cottage cheese
  • 6 eggs
  • 1 lb. cooked hamburger
  • 3 jars spaghetti sauce
  • Mozzarella cheese

Directions

  1. 1
    Cook package of noodles in water in a large kettle with a tablespoon of salad oil and salt.
  2. 2
    Do not cook it completely done. Drain and cool.
  3. 3
    Beat eggs until creamy; mix in cottage cheese. Cook hamburger; add spaghetti sauce.
  4. 4
    Grease a 9 x 13-inch pan. Put 1/4 of meat sauce on bottom.
  5. 5
    Put in layer of noodles.
  6. 6
    Add 1/3 egg and cottage cheese mixture.
  7. 7
    Add layer of Mozzarella cheese.
  8. 8
    Repeat layers 2 more times.
  9. 9
    End with meat sauce on top. Bake at 375° for 15 minutes.

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