Lasagne

11 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 tsp. garlic powder
  • 1 (8 oz.) can tomato sauce
  • 1 can tomatoes
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. oregano
  • fresh mushrooms
  • 8 oz. pkg. lasagne noodles
  • 8 oz. sliced Mozzarella cheese
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Brown ground beef and drain.
  2. 2
    Add garlic, tomatoes, sauce, salt, pepper, oregano and mushrooms. Cover and simmer 15 to 20 minutes.
  3. 3
    Cook lasagne noodles in boiling water about 15 minutes. Drain noodles.
  4. 4
    Layer a 9 x 13-inch casserole alternately with noodles, Mozzarella cheese, sauce, Parmesan cheese and ending on top with a layer of sauce and Parmesan cheese.
  5. 5
    Bake at 370° for 15 to 20 minutes.

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