Lasagne No. 1

8 ingredients
9 steps

Ingredients

  • 1 lb. ground chuck
  • 1 box lasagne noodles
  • 2 cans tomato paste
  • Mozzarella cheese
  • Cheddar cheese
  • salt and pepper
  • garlic powder
  • onion flakes

Directions

  1. 1
    Prepare noodles by package directions.
  2. 2
    Brown ground chuck. Add seasonings to taste.
  3. 3
    Add tomato paste and 1 or 1 1/2 cans of water.
  4. 4
    Stir in tomato paste and water; let simmer.
  5. 5
    (You may season more here.)
  6. 6
    Oil bottom of a 9 x 13-inch casserole dish. Layer noodles to cover bottom.
  7. 7
    Add 1 layer of meat sauce, then layer some Mozzarella cheese and Cheddar cheese.
  8. 8
    Continue layering and end with cheese on top.
  9. 9
    Bake at 400° for 30 minutes.

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