Lasagne(Serves 12)

Name: Lasagne(Serves 12)
Ingredients: 1 lb. Italian sweet sausage; 1 clove garlic, minced; 1 Tbsp. whole basil; 1 1/2 tsp. salt; 1 (1 lb.) can tomatoes; 2 (6 oz.) cans tomato paste; 10 oz. lasagne noodles; 3 c. fresh Ricotta cheese; 1/2 c. grated Romano cheese; 2 Tbsp. parsley flakes; 2 beaten eggs; 2 tsp. salt; 1/2 tsp. pepper; 1 lb. Mozzarella cheese, sliced very thin

14 ingredients

5 steps

Ingredients

1 lb. Italian sweet sausage
1 clove garlic, minced
1 Tbsp. whole basil
1 1/2 tsp. salt
1 (1 lb.) can tomatoes
2 (6 oz.) cans tomato paste
10 oz. lasagne noodles
3 c. fresh Ricotta cheese
1/2 c. grated Romano cheese
2 Tbsp. parsley flakes
2 beaten eggs
2 tsp. salt
1/2 tsp. pepper
1 lb. Mozzarella cheese, sliced very thin

Directions

1

Brown meat slowly; spoon off excess fat.
2

Add next 5 ingredients and simmer, uncovered, for 30 minutes, stirring occasionally.
3

Cook noodles in large amount of boiling, salted water until tender.
4

Drain and rinse.
5

Combine remaining ingredients, except Mozzarella cheese.