Lasagne Turkey

4 ingredients
6 steps

Ingredients

  • 1 gal. homemade spaghetti sauce
  • 1/2 wild turkey breast, sliced 1/2-inch thick
  • Italian bread crumbs
  • 8 oz. Mozzarella cheese slices

Directions

  1. 1
    Roll turkey breast in bread crumbs.
  2. 2
    Fry in hot oil. Drain on paper towel, then place in baking dish.
  3. 3
    Cover meat with spaghetti sauce, then cover.
  4. 4
    Bake at 350° for about 10 minutes.
  5. 5
    Remove cover and place cheese on top of each piece of turkey, may have to cut cheese into small pieces.
  6. 6
    Best served with fresh broccoli, homemade rolls and spaghetti.

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