Lasagne Turkey
4 ingredients
6 steps
Ingredients
- 1 gal. homemade spaghetti sauce
- 1/2 wild turkey breast, sliced 1/2-inch thick
- Italian bread crumbs
- 8 oz. Mozzarella cheese slices
Directions
-
1Roll turkey breast in bread crumbs.
-
2Fry in hot oil. Drain on paper towel, then place in baking dish.
-
3Cover meat with spaghetti sauce, then cover.
-
4Bake at 350° for about 10 minutes.
-
5Remove cover and place cheese on top of each piece of turkey, may have to cut cheese into small pieces.
-
6Best served with fresh broccoli, homemade rolls and spaghetti.
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