Last-Minute Rolls

Directions

1. 1
   About 1 1/2 hours before dinner:
2. 2
   Into scalded milk in large bowl, stir sugar, salt, and shortening.
3. 3
   Cool until lukewarm.
4. 4
   In small bowl, sprinkle or crumble yeast into warm water.
5. 5
   Stir until dissolved.
6. 6
   Stir into lukewarm milk mixture.
7. 7
   Add flour; stir until well blended, about 1 minute.
8. 8
   Cover with towel and let rise until doubled.
9. 9
   Stir batter well, then beat vigorously about 1/2 minute.
10. 10
    Fill greased muffin pan cups or pinch off and put in pan. Bake at 400° for about 25 minutes.
11. 11
    Makes 1 dozen.