Lavender Simple Syrup

3 ingredients
2 steps

Ingredients

  • 1 cup water
  • 1 cup white sugar
  • 1 tablespoon fresh lavender blossoms

Directions

  1. 1
    Combine water, sugar, and lavender blossoms in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
  2. 2
    Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.

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