Laws Chili
13 ingredients
4 steps
Ingredients
- 1 lb ground beef
- 1 lb pork sausage
- 27 ounces baked beans with molasses
- 27 ounces pinto beans in chili sauce
- 7 ounces diced tomatoes with mild green chilies
- 6 ounces tomato paste
- 1 yellow onion
- 1 red onion
- 1 12 teaspoons cumin
- 2 12 tablespoons chili powder
- 1 12 teaspoons black pepper
- 2 teaspoons salt
- 2 cups water
Directions
-
1In a skillet brown beef and sausage drain good.
-
2In a pot combine the rest of the ingredients be sure and dice the onions, bring to a boil.
-
3reduce heat add the meat and let simmer for 2 to 3 hours.
-
4very good sprinkled with cheddar cheese.
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