Tamale Pie

Directions

1. 1
   Brown meat until done.
2. 2
   Drain grease.
3. 3
   Add taco or picante sauce and Mexene to taste.
4. 4
   Add corn; simmer until warm.
5. 5
   Put mixture in bottom of casserole dish.
6. 6
   Sprinkle corn bread mix over top.
7. 7
   Take 2 cups of water and hand dip over top.
8. 8
   Bake until top is brown.