Layered Bacon Salad

9 ingredients
4 steps

Ingredients

  • 1 head shredded lettuce
  • 1/2 c. onions
  • 1/2 c. celery
  • 1/2 c. green pepper
  • 1 can water chestnuts, sliced
  • 1 box frozen peas
  • 1 lb. crisp bacon, crumbled
  • mayonnaise
  • Parmesan cheese

Directions

  1. 1
    Layer ingredients in order listed.
  2. 2
    Seal with mayonnaise. Cover with cheese.
  3. 3
    Keep covered 6 to 12 hours in fridge.
  4. 4
    Take out and mix up before serving!

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