Layered Salad

8 ingredients
5 steps

Ingredients

  • 1 head lettuce, shredded
  • 1 bell pepper, chopped
  • 1 c. chopped celery
  • 1 small purple onion, chopped
  • 1 can English peas, drained
  • 2 c. mayonnaise
  • Parmesan cheese
  • 1 bottle Bac*Os

Directions

  1. 1
    Layer first five ingredients in order listed.
  2. 2
    Spread mayonnaise over top to look like a seal.
  3. 3
    Sprinkle cheese over mayonnaise.
  4. 4
    Cover and refrigerate overnight.
  5. 5
    Add bottle of Bac*Os and toss when ready to serve.

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