Layered Salad

8 ingredients
1 steps

Ingredients

  • 1 head iceburg lettuce
  • 3 bunches green onions
  • 1-2 cans sliced water chestnuts
  • mayonaise
  • parmesan cheese
  • 2-3 large tomatoes
  • 4-5 eggs
  • 8-10 slices crisp bacon

Directions

  1. 1
    {"0":"The day before:","2":"Cut up lettuce in large glass bowl. Cover with chopped green onions. Layer with sliced water chestnuts.","4":"Cover with a generous layer of mayonaise, being sure to seal the edges of the bowl. Sprinkle liberally with parmesan cheese. Cover bowl with plastic wrap and refridgerate overnight.","6":"Before serving:","8":"Arrange sliced eggs over salad. Cut tomatos into wedges and place on salad. Sprinkle with crumbled bacon.","10":"Just before serving, make several cuts through the layers with a sharp knife, like slicing a pie."}

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