Lazy Cucu Pickles

7 ingredients
4 steps

Ingredients

  • 6 c. cucu, thinly sliced (unpeeled)
  • 1 c. Vidalia onion, sliced
  • 1 c. bell pepper, chopped
  • 1 Tbsp. salt
  • 1 c. vinegar
  • 2 c. sugar
  • 1/2 tsp. celery seed

Directions

  1. 1
    Place cucumbers, onion, bell pepper and salt in a large bowl. Refrigerate for 2 hours (do not drain).
  2. 2
    Whisk together vinegar, sugar and celery seed.
  3. 3
    Pour over cucumber mixture and store in refrigerator.
  4. 4
    Makes about 10 cups.

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