Leeks And Bacon
4 ingredients
7 steps
Ingredients
- 4 medium leeks
- 1 1/2 pt. cheese sauce
- 4 rashers of bacon
- a little grated cheese
Directions
-
1Clean the leeks thoroughly as they can be gritty.
-
2Boil for 5 minutes.
-
3Remove from pan and drain.
-
4Wrap a rasher of bacon round each leek.
-
5Cook slowly in a buttered dish until done.
-
6Cover with cheese sauce; sprinkle with grated cheese on top and brown under grill.
-
7Serve with jacket potatoes.
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