Leeks Au Gratin

7 ingredients
1 steps

Ingredients

  • 8 large leeks, white part only, halved lengthwise and cut into 6-inch pieces
  • boiling salt water
  • 1/2 cup heavy cream
  • 2 cups cheddar cheese, shredded
  • salt
  • pepper
  • 1/2 cup seasoned bread crumbs

Directions

  1. 1
    ["Preheat oven to 350\u00b0F.", "Make sure leeks have been rinsed well.", "Cook in boiling salted water until slightly tender, about 5 minutes.", "Drain.", "Place cut side up in a greased baking dish.", "Pour cream over the leeks.", "Sprinkle with cheese, salt and pepper.", "Bake until cream has thickened and cheese is melted, about 10-15 minutes.", "Preheat broiler.", "Sprinkle bread crumbs over leeks.", "Place 4\" from heat source and broil until lightly browned

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